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Under the vacuum state, this machine uses the principle of physical impact to make the meat flip up and down in the drum, hitting each other, beating each other, and achieving the functions of massage and pickling, so that the meat absorbs the pickles evenly, improving the binding force of the meat and the elasticity of the product; This machine has lung breathing function, which allows the product to expand and shrink in the reciprocating motion in the drum, which improves the structure of the meat tissue, improves the cutting effect, and increases the yield. It can enhance water retention and improve the internal structure of the product.
The Specification of Vacuum Roll Meat Mixing Machine
| Model | FK-180 |
| Dimension | 1500*850*930mm |
| Weight | 250KG |
| Voltage | 380V |
| Power | 0.74kw |
| Capacity | 100kg/time |
| Rotation Speed | 4r/min |
| Vacumn | 180L |
| Mixing time | 0-12h (Adjustable) |
The Feature of Vacuum Roll Meat Mixing Machine:
1. This machine can be set freely tumbling working hours,to achieve truly continuous tumbling, intermittent tumbling arbitrarily set.
2. The control panels are made of waterproof touch screen control.
3. Both ends of the drum spinning sealing cap structure, so that the the tumbling space larger and more reasonable.
4. The arc-shaped blades made of unique design, make the marinade more uniform distribution of the product surface.
5.It is used for tumbling spices or meat paste and making the material of different substance mix evenly
Detail of Vacuum Roll Meat Mixing Machine:
Control panel: adjustable time and direction of rotation,easy to operation.Large-capacity vacuum sealed box, material is fully rolled and stirred evenly
Finished Effect
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