Sandwich Pot Jacketed Pot for Tomato Sauce Chili Sauce Soup
Description:The electric heating sandwich pot is also known as a steam pot, a cooking pot, and a sandwich steam pot, which is composed of a pot body and legs. The pot body is a double-layer structure composed of an inner and outer spherical pot body. The middle layer is heated by steam and tilted stirring. It is a good equipment for food processing to improve quality, shorten time and improve working conditions.
Main Parameter
| Dimension |
Capacity |
Voltage |
Pot Depth |
Stirring Speed |
Working Pressure |
| 153*92*146mm |
Customized |
380V |
54mm |
Customized |
Customized |
Heater:1. Threaded connection is adopted for easy assembly.
2. The mat adopts imported Teflon material, which is resistant to high temperature of 300 ° C and is not easy to leak.
Inclined discharge: adopts semi-circular design, easy to discharge, no dead angle.
Feature:1. All materials in contact with food are made of stainless steel, have food safety standards, are resistant to corrosion and are practical.
2. Beautiful appearance, easy installation, convenient operation, safe and reliable.
3. Large heating area, uniform heating and high thermal efficiency.
4. The boiling time of liquid materials is short, and the heating temperature is easy to control.
5. The material stirring form adopts scraped bottom, scraped edge, non-stick pan, no stirring dead corner, and evenly stir.
Application:Stainless steel electric heating sandwich pot is widely used in various food processing, dairy products, beer, food, pharmaceutical, beverage, cosmetics and many other fields, and is exported to the United States, Europe, and the Middle East. It can also be used in hotels, guesthouses, large restaurants or canteens to cook soups, cook vegetables, stew meat, and porridge, etc. It is clean, convenient, and quick, and does not stick to the pan.
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