Automatic fruit Juice Pulp pretreatment equipment
Instructions for use
Steam peeling has long been a high-tech way to peel fruits and root vegetables in a more efficient and energy-efficient way. The steam peeler not only has the fastest peeler speed, but it is also very energy efficient. Through the technical upgrading, the excess space in the peeling groove is effectively reduced, the efficiency of steam heat transfer to the potato surface is improved, and the reduction is correspondingly reduced. The total amount of steam in the pressure vessel can be reduced so as to realize energy saving. Suitable for tomato, Kiwi, onion, peach, mango, avocado, grape, yellow peach, taro and other materials, can also be used as juice, pulp pretreatment equipment.
Specifications
| Size |
Voltage |
Power |
Capacity |
| 2050*33003900mm |
380V |
4KW |
1500-3000kg/h |
Product characteristics:
1. High efficiency, high output, easy operation
2. You Don't need to step it up
3. The direct contact parts are made of food grade stainless steel
Product details:
No step-by-step processing is required
High efficiency, high yield, simple operation, not only can have the fastest peeling speed, but also high energy efficiency
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Efficient logistics steam peeling
The utility model can greatly reduce the production cost and improve the economic benefit of the enterprise
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PLC with touch screen display
Adjustable steam time, steam pressure, vessel speed and valve control system
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Final materials
The steam peeling machine is suitable for peeling grape, potato, peach, onion and other tuber materials, with less peeling, simple operation, wide use, high peeling rate, low loss and high output
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